Golden Penny Spaghetti, also known as Mai Kwambo in some regions, is a popular pasta product made from high-quality durum wheat. It is produced by Golden Penny, a well-known Nigerian brand under Flour Mills of Nigeria Plc.

Description:

Golden Penny Spaghetti is a long, thin, cylindrical pasta that is non-sticky, easy to cook, and highly nutritious. It is rich in carbohydrates, protein, and fiber, making it a great energy source. It is also fortified with essential vitamins and minerals, ensuring a healthy meal for individuals and families.

Features:

✅ Made from high-quality durum wheat
✅ Non-sticky and firm texture after cooking
✅ Fortified with essential vitamins & minerals
✅ Quick and easy to prepare (cooks in 5-10 minutes)
✅ Versatile – can be used in various dishes (Jollof spaghetti, stir-fry, pasta salad, etc.)

Golden Penny Spaghetti (Mai Kwambo) is widely consumed across Nigeria and other African countries due to its affordability, great taste, and ability to pair well with different sauces, proteins, and vegetables. It is a household staple for many families looking for a quick, delicious, and satisfying meal.

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